More than thirty companies will participate in the IX Cheese Fair ‘POPI’ Sabor a Málaga

The gastronomic market will be located on Terraza Street and can be visited from April 11 to 14, from 11:00 am to 9:00 pm.

The City Council of Estepona reports that the IX Cheese Fair Popi Sabor a Málaga will be held on Terraza Street from 11 to 14 April, an initiative promoted by the Consistory and the professional ham cutter, José María Téllez ‘Popi’, which has the collaboration of Diputación de Málaga through the promotional brand ‘Sabor a Málaga’.

This fair, which will remain open to the public from 11.00 to 21.00 hours, is held with the aim of promoting and highlighting the high quality and variety of cheeses and dairy products made by participating companies, 80% of which come from the province of Malaga.

The presence of ‘Sabor a Málaga’ among gourmet products of national and international origin contributes to strengthen the brand as a benchmark of quality for consumers, in addition to serving this event as a promotional tool for the municipality.

Visitors to the fair will again have the opportunity to meet the outlets of more than thirty producers, who will offer the public a large number of cheeses and dairy products. Although cheese will be the star product of the fair, other products such as nuts, wine, oil, olives, pickles and pâtés will also be on sale, making the event a gastronomic market.